Schwan's Consumer Brands, Inc.
Tools Required: Oven
750 calories per 1/2 pizza
We had something "quick and easy" for dinner last night, and settled on this Red Baron pizza that I had picked up on sale at Safeway last week. Even at regular price, this brand is fairly economical compared to some of the more "gourmet" brands like DiGiorno's or Freschetta. So I'm hoping it turns out to be good!
The toppings sounded good, anyway; this is their Special Deluxe Pizza, which says it has "Two Cheeses, Sausage, Mushrooms, Pepperoni, Black Olives, Green & Red Peppers, and Onions." (The two cheeses happen to be mozzarella and cheddar, for the record.) Out of the box, the toppings actually seem to be distributed fairly well, though I did fuss with the pepperoni pieces a bit to eliminate any overlapping ones. We preheat our oven to 400°, then stick the pizza in straight on the rack and bake it for 19 minutes or so. I was happy to see that no cheese or toppings dripped onto the oven floor, a common downfall with on-the-rack pizza cooking, so it scores a few points there. Although the box doesn't specifically say to, I let it cool for about five minutes before cutting. Dinner is served!